Rich requested Pistachios: "Not that I have any right now, but I will after I find an amazing recipe. Pistachios ftw!"I love pistachios too. Remember to buy Preshelled for cooking! I made that mistake once. You can find them at Trader Joe's. I originally thought of a pilaf I've made that has pistachios in, but the recipe turns out to be for a lamb pilaf, so that was not very Rich-friendly. Instead you ended up with a trio of desserts - I didn't think you'd mind that too much. The crumble is from Tender, Vol II by Nigel Slater, the Phyllo is from the Joy of Cooking, and the ice cream is from Tangy Tart Hot & Sweet, by Padma Lakshmi.
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